A delicious cake that comes very well with custard or a scoop of vanilla ice
Line a mold missed by Silicone maple syrup.
Place small pieces of apple on it (the equivalent of about 5 apples peeled)
Pour over apple mixture following:
4 eggs + 170 g cane sugar, 150 g of flour, 1 / 3 bag of yeast, 150 g of melted butter (salted possible)
bake for 40 minutes at 180 degrees.
Remove from pans immediately.
possible variants
instead of maple syrup: caramel
instead of apples: pineapple chunks
for dough: one can add to taste: cinnamon and rum.
0 comments:
Post a Comment